Our Menu

Combination of satay, spring roll, crab rangoon, and summer shrimp.

Golden fried ground chicken with cabbage, carrot, onion, and glass noodles (or vegetarian) served with romaine lettuce and sweet & sour sauce.

Lettuce, bean sprout, carrot, cucumber, and rice noodles wrapped in soft rice paper served peanut sauce and sweet chili sauce.

Lettuce, bean sprout, carrot, cucumber, and rice noodles wrapped in soft rice paper served peanut sauce and sweet chili sauce.

A mixture of crab, cream cheese, and seasonings wrapped in a wonton wrapper. Served with sweet & sour sauce.

Lightly battered tofu served with sweet and sour sauce.

Deep fried crispy dumpling stuffed with minced chicken and vegetables.

Deep fried crispy dumpling stuffed with minced chicken and vegetables.

Fried fish cake served with cucumber sauce.

Skewered slices of marinated chicken served with peanut sauce and cucumber sauce.

Lightly seasoned shrimp wrapped in crispy egg noodles served with sweet chili sauce.

Crispy lightly battered fresh calamari served with our delight plum sauce.

Crispy battered fresh shrimp served with sweet chili sauce.

Marinated shrimp wrapped in crispy wonton skin served with sweet chili sauce.

Dumpling filling with shrimp and water chestnut. Served with sweet soy sauce.

Dumpling filling with pork, shrimp, and chicken. Served with sweet soy sauce.

Deep fried chicken wings topped with fried garlic and onion. Served with sweet chili garlic sauce.

Deep fried chicken pieces coated in a sweet tangy mango sauce.

• Vegetarian or Chicken Bowl $6 | Fire Pot $14
• Shrimp Bowl $7 | Fire Pot $15
• Seafood (Shrimp, Calamari, Mussel) Bowl $9 | Fire Pot $22

Lemon grass, mushroom, tomato, chili, and lime juice.

Coconut milk, mushroom, onion, tomato, galanga, and lime juice.

Bowl $7 | Fire Pot $16 • Ground pork and shrimp wonton served in a clear broth with carrot, bok choy, and scallion.

Shrimp, calamari, and mussel served in a spicy clear broth with basil, tomato, mushroom, onion, lime juice, and chili.

Fish served in a spicy clear broth with basil, tomato, mushroom, onion, lime juice, and chili.

Mixed greens, tomato, fried tofu, and cucumber topped with our favorite peanut dressing and crispy wonton skin.

Shredded green papaya mixed with tomato, carrot, green bean, garlic, peanut, chili, and lime juice.

Shredded green papaya mixed with tomato, carrot, green bean, garlic, peanut, chili, and lime juice.

Minced chicken spiced with chili, lime juice, onion, rice powder, mint, and cucumber.

Minced pork spiced with chili, lime juice, onion, rice powder, mint, and cucumber.

Slices grilled steak seasoned with lime juice, chili, onion, rice powder, mint, tomato, and cucumber.

Shrimp seasoned with red onion, scallion, tomato, cucumber, lime juice, chili, and fresh mint.

Shrimp, mussel, and calamari seasoned with red onion, scallion, tomato, cucumber, lime juice, chili, and fresh mint.

Steamed shrimp with glass noodle, red onion, scallion, tomato, chili, lime juice, mint, and cucumber.

• Vegetarian (Tofu or Vegetable) $15
• Chicken or Ground Chicken $15
• Pork or Beef $16
• Mock Chicken $16
• Shrimp or Calamari $17
• BBQ Pork $18
• Combo (Chicken, Pork, Beef, Shrimp) $22
• Duck $23
• Seafood (Shrimp, Calamari, Mussel) $23

Stir fried fresh rice noodles with bean sprout, chives, and egg topped with ground peanut.

Stir fried fresh rice noodles in brown sauce with broccoli, oriental broccoli, garlic, and egg.

Stir fried fresh rice noodles with chili, basil, red & green bell pepper, onion, garlic, and egg.

Stir fried glass noodle with carrot, broccoli, mushroom, tomato, onion, scallion, cabbage, celery, and egg.

Stir fried egg noodle with carrot, onion, scallion, celery, and cabbage.

Stir fried fresh rice noodles topped with gravy sauce, Chinese broccoli, broccoli, carrot, shrimp, calamari, and mussel.

Pea & carrot, onion, garlic, and egg. Served with cucumber.

Chili, basil, red & green bell pepper, onion, garlic, and egg. Served with cucumber.

Pea & carrot, onion, garlic, Chinese broccoli, Thai sausage, and egg. Served with cucumber and lime.

Crispy lightly battered diced salmon topped on fried rice with pea & carrot, egg, and onion. Served with cucumber and lime.

• Vegetarian (Tofu or Vegetable) $15
• Chicken or Ground Chicken $15
• Pork or Beef $16
• Mock Chicken $16
• Shrimp or Calamari $17
• Combo (Chicken, Pork, Beef, Shrimp) $22
• Duck $23
• Seafood (Shrimp, Calamari, Mussel) $23

Zucchini, red & green bell pepper, carrot, onion, chili, garlic, and basil.

Carrot, onion, celery, scallion, and cashew nut.

Eggplant with chili sauce, basil, red & green bell pepper, onion, and carrot.

Fresh ginger, carrot, celery, mushroom, scallion, and onion with light brown sauce.

Broccoli, cabbage, carrot, mushroom, zucchini, and oriental broccoli with light brown garlic sauce.

Pineapple, cucumber, tomato, onion, scallion, and mushroom with tangy sweet & sour sauce.

• Vegetarian (Tofu or Vegetable) $15
• Chicken or Ground Chicken $15
• Pork or Beef $16
• Mock Chicken $16
• Shrimp or Calamari $17
• Combo (Chicken, Pork, Beef, Shrimp) $22
• Duck $23
• Seafood (Shrimp, Calamari, Mussel) $23

Coconut milk with bamboo shoot, red & gree bell pepper, eggplant, and basil.

Coconut milk curry with bamboo shoot, red & green bell pepper, eggplant, and basil.

Mild yellow curry with coconut milk, potato, carrot, and onion.

Creamy & sweet curry with coconut milk, red & green bell pepper, onion, and lime leaf.

Creamy & sweet curry with coconut milk, potato, carrot, onion, and peanut.

Mild curried peanut sauce over sautéed shrimp & chicken, broccoli, and carrot served in a crispy noodle basket.

Roasted chicken breast top with garlic sauce served with sweet chili sauce.

Grilled prime-cut New York steak served with authentic Thai spicy sauce.

Shrimp, chicken, cashew nut, curry powder, onion, garlic, and egg served with cucumber.

Crispy lightly battered fish fillet topped with homemade sauce, pineapple, bell pepper, onion, chili, and tomato.

Grilled salmon surrounded by Panang curry sauce garnished with lime leaf.

Crispy lightly battered salmon topped with chili, lime juice, tomato, pineapple, onion, and scallion.

Roasted chicken topped with red curry sauce, bell pepper, bamboo shoot, eggplant, pineapple, and basil.

Crispy battered shrimp topped with creamy choo chee curry sauce and green bean. Served in a noodle basket.

Roasted chicken breast, cabbage, cucumber, and sesame seed topped with teriyaki sauce.

Grilled salmon with cucumber, and cabbage topped with homemade teriyaki sauce.

BBQ pork, Thai sausage, boiled egg, and rice. Served with sweet red gravy sauce, spicy soy sauce, and cucumber.

Crispy duck topped with homemade sauce, pineapple, bell pepper, onion, chili, and tomato.

Fresh crab fried rice with onion, garlic, and egg. Served with cucumber and tomatoes.

The original stir fried ground chicken with basil, chili, and green bean.

Crispy lightly battered fish fillet topped with spicy sauce, bell pepper, Thai eggplant, finger root, garlic, chili, basil, green bean, and young peppercorn.

A rich creamy yellow curry with chicken, egg noodles, onions, pickled mustard, and lime. Topped with crispy noodle.

Sliced beef, beef balls, and stewed beef with Thai style herb, rice noodles, scallion, and Chinese broccoli. A side of bean sprouts, basil, and lime.

Egg noodle with BBQ pork, fish balls, and bok choy in a clear broth topped with crispy wonton skin and green onion.

Rice noodle with ground chicken, fish balls, bean sprout, and green onion in a spicy and sour broth topped with crispy wonton skin.

Steamed rice noodle with sweet homemade sauce, ground chicken, fish balls, bean sprout, and green onion topped with crispy wonton skin.

Steamed egg noodle with sweet homemade sauce, BBQ pork, scallion, bean sprouts, crispy wonton skin, and ground peanut.

Small $3 | Large $5

Small $3 | Large $5

Small $5 | Large $8

Small $3 | Large $5

Small $3 | Large $5